A modern twist to an ancient seitan recipe.
About RENSKI
Our founder, Renske, wanted to make a delicious product, rich in protein that satisfies her high standards of quality, ethics, and sustainability. Her bio seitan, made with freshly cooked organic lentils, beans and delicious marinades, is the result.
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Renske first started selling seitan wraps at the Geneva market under the name Planty in 2018, and quickly became popular. Years later the company has grown into RENSKI Sàrl, a female owned and operated, plant-based business, outsourcing the production and distribution of the seitan to Outlawz Food AG since 2024.
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Our company strives to improve sustainability for the community by providing delicious (and always vegan) seitan to local stores and restaurants in Switzerland. Buying RENSKI's seitan supports multiple small-businesses and the environment. We hope you’ll share the seitan love, and find your new favorite plant-based protein!
They're talking about us!
Most recently featured on :
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Events you've seen us at :
"Le meilleur seitan de Suisse!
Tous leurs produits sont fait artisanalement et sont incroyablement délicieux. On les trouve en livraison ou dans de nombreuses épiceries bio ou véganes. On adore."
–Jeanne_C, 2023
"If you’re around Lausanne/Geneva area, order some @renski.ch
seitan. It’s already good by itself and really easy to cook."
–@vegan.grimoire , 2022
Best plant-based food in town - made with a lot of dedication, a big smile and 'planty' of love!!!
–Hil Du Moulin, 2020
"It's almost impossible to find cheap, delicious, healthy vegan food in Geneva. Renske's homemade ingredients are amazing! (also zero waste - she lets me use my own container!)"
–Margo Prebenda, 2018